Simple Way to Make Delicious STRAWBERRY CHEESE CAKE TRIFLE

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STRAWBERRY CHEESE CAKE TRIFLE.

Simple Way to Make Delicious STRAWBERRY CHEESE CAKE TRIFLE

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, strawberry cheese cake trifle. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

STRAWBERRY CHEESE CAKE TRIFLE is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. STRAWBERRY CHEESE CAKE TRIFLE is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook strawberry cheese cake trifle using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make STRAWBERRY CHEESE CAKE TRIFLE:

  1. {Make ready 1 packages of (8 ounces) PHILADELPHIA Cream Cheese (softened or cubed), softened.
  2. {Make ready 1 cup of (8 ounces) sour cream.
  3. {Make ready 1/2 cup of COLD MILK.
  4. {Take 1 packages of (3.4 ounces) instant vanilla pudding mix.
  5. {Get 1 large of (12 ounces) frozen whipped topping, thawed.
  6. {Prepare 1 cup of – 1/2 cups crushed butter-flavored crackers (about 38 crackers).
  7. {Take 1/4 cup of butter, melted.
  8. {Prepare 2 can of (21 ounces each) strawberry pie filling.

Instructions to make STRAWBERRY CHEESE CAKE TRIFLE:

  1. In a large bowl, beat the cream cheese until smooth. Beat in the sour cream; mix well..
  2. In a small bowl, beat milk and pudding mix on low speed for 2 minutes. Stir into cream cheese mixture. Fold in whipped topping..
  3. In a small bowl, combine crackers and butter..
  4. In a 2-1/2-qt. trifle bowl, layer half of the cream cheese mixture, crumbs and pie filling. Repeat layers. Refrigerate until serving. Yield: 12-16 servings..

So that’s going to wrap this up for this special food strawberry cheese cake trifle recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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