Recipe of Homemade Kleftico (in a slow cooker)

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Kleftico (in a slow cooker).

Recipe of Homemade Kleftico (in a slow cooker)

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, kleftico (in a slow cooker). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Kleftico (in a slow cooker) is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Kleftico (in a slow cooker) is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook kleftico (in a slow cooker) using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Kleftico (in a slow cooker):

  1. {Take 2 Kg of Leg of mutton or Shoulder of Lamb.
  2. {Take 1 of big onion.
  3. {Take of Lots of garlic.
  4. {Make ready Half of a jar of pesto.
  5. {Get 2 cans of plum tomatos.
  6. {Get of Lots of Rosemary.

Steps to make Kleftico (in a slow cooker):

  1. First pre heat the slow cooker. Then cut the mutton into 4 or 5 big chunks and brown in a thick pan. Make sure there is bit of fat on the meat. Without some fat it wont be nice.. Kleftico (in a slow cooker)
  2. When the meat is nice and brown add chopped garlic onion tomato and pesto and bring to the boil.
  3. Put 4 or 5 sprigs of Rosemary into a pre heated slow cooker.
  4. Then pour the meat and liquid on top. This way the Rosemary infuses lots of flavour into the meat as it cooks..
  5. Cook on low for HOURS. I did mine for 6 hours but longer is OK too.
  6. At the end of the cooking time I had far too much liquid so I returned it to the pot and reduced the liquid on a high heat..
  7. I served with a potato & veg crush. You could do rice or roast spuds too if you want..

So that is going to wrap this up for this exceptional food kleftico (in a slow cooker) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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